GLUTEN FREE - QUANTITY GUARANTEED
| NUTRITIONAL INFORMATION |
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| PRODUCT: |
RASPBERRY & DARK CHOCOLATE BISCUITS |
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| SERVINGS PER PACKAGE: |
8 |
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| SERVING SIZE: |
25.00GM |
Approx per biscuit |
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AVERAGE QUANTITY PER SERVING |
AVERAGE QUANTITY PER 100GM |
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| ENERGY |
508 kJ |
2030kJ |
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| PROTEIN |
0.86g |
3.3g |
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| FAT, TOTAL |
6.2g |
24.8g |
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| SATURATED |
4.2g |
16.7g |
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| CARBOHYDRATE |
15.5g |
62.0g |
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| SUGARS |
7.0g |
27.9g |
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| SODIUM |
60mg |
240mg |
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| * Average quantities |
net weight: 200gm |
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| Once opened, store in an airtight container in a cool dry place. |
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| Produced in a bakery handling egg, dairy, sesame seeds, nuts and soy bean products. |
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| Ingredients: White Rice Flour, Butter (Cream, Salt), Raw Sugar, Tapioca Starch, Dark Chocolate Compound (Sugar, Vegetable Fat {Emulsifier(492), Soy Lecithin(322), Food Acid(330)}, Cocoa Powder 10%, Skimmed Milk Powder, Flavourings), Free Range Eggs, Freeze Dried Raspberries, Flaxseed Fibre, Guar Gum, Raising Agent (Maize Flour, Sodium Bicarbonate, Sodium Pyrophosphate), Ascorbic Acid (Vitamin C), Natural Rosemary Extract |
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